What Can Foreign Tourists Eat in Antalya?

Antalya cuisine is one of the cuisines that best reflects the Mediterranean culture. Antalya's local dishes offer options for every palate. Antalya, which offers ideal tastes, especially for those who love vegetable dishes, proves that it has the most delicious cuisine with some meat dishes. Tourists visiting Antalya were amazed by the city's natural beauty and cuisine.

Antalya Special Food Guide

Living in Antalya means experiencing delicious food. Antalya cuisine covers the most popular local dishes of Turkey. If you are planning to visit Antalya, you should add the following dishes to your list:

• Testi kebab
• Stuffed zucchini flowers
• Red kidney beans
• Khash soup (shep’s food and head soup)
• Arabasi soup
• Gokcesu pilaf (rice with carrot, chickpea and dill)
• Pumpkin dessert
• Orange marmalade

The dishes listed above come to mind first when it comes to Antalya cuisine. But our list of famous dishes of Antalya is not limited to these dishes.

What Is Antalya's Most Famous Dish?

Stuffed zucchini flowers, one of Antalya's most popular dishes, are one of the most important flavours of Turkish cuisine. Stuffed zucchini flower, which stands out within the scope of Antalya cuisine, is among the local dishes of the Aegean and Mediterranean regions.

Another popular dish in Antalya is red kidney beans. This dish, especially consumed with meat and fish dishes, stands out among the low-calorie delicacies. In addition to all these, when it comes to Antalya cuisine, a particular recipe, Gökçesu pilaf, comes to mind. This rice includes ingredients such as dill, chickpeas and carrots.

What Is Antalya's Most Famous Dessert?

Of course, pumpkin dessert tops the list of famous desserts of Antalya. Pumpkin dessert, the most important dessert of Antalya, is a dessert with syrup and is consumed with tahini. If you want, you can add walnuts or hazelnuts to the dessert and consume it. Pumpkin dessert is also among the most famous desserts in Turkey.

In addition to a pumpkin dessert, Antalya is a city that is included in the list of world tastes with its orange jam. Antalya, which has an important place in citrus agriculture, is a city that has become popular worldwide with its orange jam.

Where to Eat in Antalya?

Antalya cuisine is a cuisine you can experience in every part of the city. Whether in the city centre or on holiday in Antalya's holiday regions, you can taste local flavours everywhere. Antalya has always been a city that welcomes tourists with its hospitable local people. If you want to taste the most delicious dishes in Antalya, you don't need to do a lot of research.

What Are Antalya Street Flavors?

Rice, şırdan, kokoreç and fish bread are always at the forefront in our Antalya street flavours list. Street delicacies, also included in the scope of Antalya cuisine, are usually meat-containing foods. However, there are also options such as rice and traditional cheese pancakes for vegetarians. If you visit Antalya, you can experience street delicacies in many parts of the city.

Where can you stay during your holiday in Antalya?

Peaceful rental villas intertwined with nature during your holiday in Antalya will make a nice contribution to your holiday. You can visit our rental villa page to evaluate rental villas during your holiday in Antalya.